Waterside
From breakfast to brunch and dinner to drinks, head to Waterside. Think locally sourced ingredients, classic dishes with a modern twist, and a bar that spans over 200 whiskies and gins.
From breakfast to brunch and dinner to drinks, head to Waterside. Think locally sourced ingredients, classic dishes with a modern twist, and a bar that spans over 200 whiskies and gins.

Head Chef, Michael, and his team have created dishes that celebrate local produce and classic flavours, but with a modern twist. Think flame-grilled double beef burgers, delightfully thought out fish dishes, or slow-cooked shin of English beef. And to finish, homemade chocolate 'brookies', lemon and blueberry posset or sticky toffee pudding with salted butterscotch sauce.
There's also regular live music, a roaring log fire in the winter, and a sunny terrace for meals or drinks in the summer. On Sundays, opt for a signature roast dinner with all the trimmings.